Tools for Cooking Fish at Home 

The freshest fish for home chefs are available at City Fish Market. Tools for cooking fish at home will help if you are unsure how to deal with various challenges that could come with the preparation of fish. Experts have weighed in with their opinions on the topic. And we promise that the SpongeBob SquarePants franchise wasn’t consulted in naming the fish spatula as a top tool for cooking fish.

Admittedly, we get as excited as SpongeBob with his spatula but, with us, it is over families cooking seafood. Fish, for instance, are an excellent, lean protein. Best of all, fresh fish is the best source of omega-3 fatty acids, which our bodies need. By learning about the tools for success, you are more likely to serve more seafood dishes. So, after you’ve picked out your fish spatula and more, visit us at 884 Silas Deane Hwy in Wethersfield, CT. Here, you can discover how truly fresh fish can be from a seafood market. 

Behold, the Fish Spatula!

An angled edge, a combination of sturdiness and slimness, and the ease with which the spatula slides under fish are among the features that make fish spatulas a must-have tool for cooking fish at home. Serious Eats.com has an article about finding the best fish spatulas. Their research involved a fish test in which salmon filets were cooked, flipped and served from a cast iron skillet. Find more about their results from testing 12 spatulas. SpongeBob has said of his spat, “Behold the ultimate cooking utensil, the golden spatula!” 

A Sharp Knife

A dull knife increases the risk of slippage and injury because it requires more force. Therefore, a sharp knife will help reduce the chance of injury while preparing fish. Cuts are cleaner and more precise with a sharp knife, helping to ensure even cooking. Sharp cuts create more visually appealing dishes, whether you are cutting fish fillets, slicing sashimi, or scoring fish. 

Fish Bone Tweezers

When you want to remove bones from fish fillets, add fish bone tweezers to your tools for cooking fish at home. These tools are designed to grip and remove even the smallest of bones. Pin bones may need to be removed from salmon, cod, and other fish fillets. Wild caught salmon, halibut, carp, and shad are also among the fish that have bones to be removed before cooking them.

The Ideal Pan

The right pan is in the category of the top essential tools for cooking fish at home. A cast iron pan or a thick-bottomed stainless-steel pan are necessary to achieve even cooking at high temperatures. Those who are concerned about the skin sticking to the pan should go with a non-stick variety. However, this requires the use of a spatula that will not damage the pan’s surface.

City Fish Market Offers the Freshest Fish

We celebrate the fact that our City Fish Market customers hail from Rhode Island and Maine as well as Connecticut. Being on the East Coast, it makes sense to get the tools for cooking fish at home. There are so many great recipes for cooking fish! Don’t let the challenges that may come with cooking fish slow you down—especially when you can get the appropriate tools to help your endeavors. 

Success begins with fresh seafood ingredients. So, visit City Fish Market today, where we will soon celebrate a century of providing remarkable seafood freshness! For the convenience of delivery, fill out our online form.