The Seafood Season to Fall For
Autumn is a great seafood season to fall for because it is peak season for seafood favorites. Yes, that means it is the best time to enjoy the lobster, oyster, and crab dishes that you truly love. Clams, shrimp, and scallops are fall-friendly, craveable seafood, as well. In early fall, it is still peak season for tuna, halibut, and swordfish.
If these revelations don’t make your mouth water, you’ve likely never visited City Fish Market for the freshest seafood. The customers who consider themselves lucky to be in range of our fresh, excellent seafood products typically live in Connecticut, Maine, or Rhode Island. If you are visiting the northeastern-most part of the U.S., set your GPS to 884 Silas Deane Hwy in Wethersfield, CT. At our fish market, you can find lovable seafood in every season, whether in our restaurant or in our retail counters.
Clam Chowder Captures the Essence of Fall
Humans have in common an undeniable infatuation with autumn that is compounded by the delights of finding warmth and comfort along with hearty and satisfying meals. Arguably, clam chowder is the ideal dish to enjoy with your family when the temperature drops.
What is there to love about clam chowder? This is a thick, creamy, chunky soup that, at its delectable best, should not be too closely aligned with anything in a can. Fresh clams from City Fish Market give you a main ingredient that will amp up whichever recipe you are using. Here is a taste-bud-tingling clam chowder recipe from our website: Winter Comfort Clam & Kielbasa Chowder.
Recipes that Marry Seasonal Produce to Seafood
For many home chefs, it is official that the most awesome way to celebrate fall seafood is to pair it with the fall harvest. When you check out Savor the Season: Seafood Recipes that Celebrate Fall Flavors, you can see how brilliant the possibilities are.
The level of mouthwatering you experience will provide the best gauge for judging the mix of true autumn flavors as you consider some recipes on the site. Spoiler Alert! The taste of autumn is allegedly not complete without the tantalizing harmony in even a mere touch of the flavors in maple and brown sugar:
Air Fryer Maple-Glazed Salmon with Brussel Sprouts is a recipe with a secret, that being the exceptional sauce. Uniting the definitive flavors of zesty sriracha, piquant soy sauce, and saccharine maple syrup will surely win over even the truest fall seafood skeptic.
All the evidence needed to prove that autumn is the seafood season to fall for may be found in this mouthwatering recipe: Roast Salmon and Butternut Pumpkin with Almond Pesto (served with steamed green beans). The lusciousness of salmon with the earthy sweetness of pumpkin is offset by a pesto infused with herbs and marked by nuttiness. Serving this dish at home may be the shortest cut to greatness as a seafood chef.
Fall Into Seafood Season at City Fish Market
City Fish Market has all the right stuff for you to become fully infatuated with autumn, the seafood season to fall for. We offer live Maine lobsters, along with handy winning recipes such as Lobster Bisque and Lobster Mac & Cheese. We also have a Maryland-Style Crab Dip recipe that has comfort in every bite. Check out our recipes page for more stupendous meal plans.
If you can’t visit, take comfort in the fact that we deliver! Call us or fill out our online form for the best in seafood delivery.