Sweet Spicy Glazed Salmon

Sweet, spicy, salty, sour—just four ingredients hit all the flavor notes in the sauce for this top-rated dish. Chinese-style hot Read more

Irish Roasted Salmon

Ingredients: 2 tablespoons honey  1/4 cup cider vinegar 1/4 cup Irish whiskey 2 teaspoons chopped fresh thyme 1 1/2 teaspoons Read more

Trout Amandine

Baking in a hot oven, rather than frying, turns these buttermilk- and crumb-coated cod fillets crispy and golden. Servings: 4 Read more

Lemon Trout Almondine

By Marie on November 13, 2002 Photo by Sackville Prep Time: 15 mins Total Time: 25 mins Servings: 2 About Read more

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